Maya cacao bean to bowl tasting class
Time: On the hour for an hour. From 9am to 5pm, Closes 6pm. Monday to Saturday.
Duration: 1 hour
Walk-ins are welcome
Reservation is required for large groups
Age limit: 8 years old and above
Price: US$20 per person + tax
Participate in our full hourly session of Traditional chocolate making, experience and taste Ajaw Chocolate drinks flavored with locally prepared spices. An indoor activity occurs hundreds of years ago that thrill our mind and make us realize how the Mayan use their skills, power and art.
Cacao farm tour and traditional chocolate making tour
Duration: 2-3 hours
Minimum guests: 2
Reservation required
Age limit: 8 years old and above
Price: US$60 per person + tax
This involves a short drive 3 miles west of San Ignacio with a guided tour of the Farm to learn more about Cacao trees plus sampling fruits in season. Learn from experienced Cacao Farmer about seedling to the risk of cacao farming in San Ignacio. Visitors spend an hour at the Farm and upon return to Town to be immersed into the historic Chocolate Making, a creation by the Ancient Mayan. This gives you the pleasure to experience Original stone grinding on a genealogy of Adrian’s Mano and Metate.
Maya Cacao tasting class
Class open to walk-ins.
Age limit: Open to all ages.
Time: Anytime during open hours.
Duration: 15 mins
Send Inquiry
Please fill out the following form and we will get back to you within 48 hours.
